A photo blog of my dinners.
Recipes are 99% vegan.
(Okay, I say that but I have actually not posted anything non-vegan yet.)
These look delish!Found your blog by searching for a HFCS-free BBQ sauce for my seitan ribz! You photos look great, and I love it that they are so colorful.
what is the white stuff? FYH?yumm salads. i've been doing more raw so your blog = hungy!
Nope, not FYH. I don't use soy chesse... not that I'm a soy cheese snob, I just can't get fake cheeses where I live. The white stuff is pine nut cream from Veganoicon's Eggplant Moussaka recipe. I use it on everything! To give it a mexican flavor for a shepdards-type tamale pie you can leave out the nutmeg add cumin and blend in a half a bell pepper. Or you can add oregano and bake it over eggplant and tomato sauce... volia eggplant parma! It's the best stuff ever.
Hello! I thought my website might be of interest to you: www.vegerator.comVegerator is a vegetarian recipe website that helps you create tasty meals based on what you already have in your home. It’s simple: you type in the food you currently have in your fridge and pantry; then Vegerator presents you recipes that include those ingredients.I understand this is probably considered spam, so no hard feelings if you delete it! We're new to the web & just trying to get the word out.- Zachary
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